Now serving:
Rockawalkin' 2009
Balance and harmony are the first descriptive words that spring to
mind after just a
taste. This wonderful
flinty
earthy Cab is laced with a hint of tannins, without herbal residuals.
Its spicy, oakey character makes this a very
special palate-pleasing
red.
Now serving:
2009
Parris Country Blend
Rich but light, with
notes of blackberry jam and a hint of bacon - oh and meringue too.
A sweet earthiness
and plum complement its smooth finish.
Now serving:
Hildersham 2012
With a nose of fruity sweetness and muskiness, it will
intrigue your senses. This
slightly
citrus-grassy dry white
transports you while also wrapping
you in floral notes.
Now serving:
Sarah's Chapeau 2011
A hint of strawberries and rose petals. The nose will entwine and tease you.
Flowery
fruity yet tangy melon notes,
laced with a touch
of semi-sweetness
promises to
satisfy your very soul.
Now serving:
Mary Madeleine's Rosé 2011
It is close to our hearts - as
all our wines are - but named after Shay and Claude's mothers. We feel it's a special Rosé that is as unique a blend as its namesakes. You will absolutely love it.
Winefarmers with a passion for the land and its history... come share the experience.
Here are a few awards:
Best Cab Sav and Sav Blanc - Eastern Seaboard Competition
Sarah's Chapeau, Best of Show - Mid Atlantic Competition
Parris Country Blend, Gold -Va. Competition
Come see why these wonderful wines are all award winners! Swept The Finger Lakes Competition!
Rockawalkin' and Hildersham medaled in the Riverside International competition in California.
We are so pleased.
